Pictures of our Hometown in France
Pascale & Thierry
Growing up in Baccarat  France  a tiny little town of 5000 people, Pascale was 16 and I was 17 when we met, we got married in 1987 and thought that it would be very cool to go to America for our Honeymoon  we did, and got hooked, we loved it so much that we decided to do everything we could to call it Home, not easy but in  1992 after 5 long years of waiting  for our green cards the day finally came to pack and embark for our great adventure. 
I was a glassblower for many years in the Bay Area and Pascale had a cleaning business here in Lodi.  
In 2005 we started Bon Appetit which has became a favorite Lunch destination for many of our loyal Customers not surprising when you know Pascale and her talent for food as well as her commitment to quality, taste & freshness.
We have 3 children, Cheryl and Alain & Jimmy our 2 sons are out there somewhere protecting you and your loved ones, Cheryl is making her Mom proud by carrying Pascale's legacy at the shop and of course the one and only, the one who melt my heart my Lego partner my number one
                    Theodore A.K.A Little Man

We are very proud and Happy to have welcomed our second Grandkid Killian who is now 4 years old and full of life..
On August 14th 2025 we were blessed with a new baby named Gabriel Alain & Mailyn are the proud parents of that lucky little soul on that day Gabriel and Pascale crossed paths he was born just a few hours after she took her last breath surrounded by all of us I'm sure they waved at each other on their way home and since Gabriel took his time to "come out" they probably had a little chat.

                 Grief is the price you pay for Love
                      She always will be with him. 
                      She always will be with us.
       I won't be able to move on but I will move forward.
       I am now incomplete until the day we are reunited.
                Je t'aime Je t"aimais et Je t'aimerai.
Bon Appetit 
  " It's all good "
Pascale, Jimmy, Cheryl and Alain.
Little Chef in training